FAMILY OWNED & OPERATED
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Nathan Hupp founded Ripe Side of Life in 2018 with his father, Bob Hupp in sunny Dunedin, Florida.

Nathan's passion with wheatgrass began when he studied under David Cramer, formerly a member of Optimum Health Institute in San Diego, California. Having cultivated wheatgrass for twelve years, David had become somewhat of a green guru. Through Nathan's apprenticeship in California, he gained the knowhow of growing the purest, sweetest tasting wheatgrass, and he implements those processes in his practice today.

After a few quick months, Ripe Side of Life had outgrown its grow space in Dunedin, so construction on a new greenhouse began.

Our focus at Ripe Side of Life is to make these living superfoods convenient and affordable. We can accommodate any situation, any quantity and we provide free delivery within the Tampa Bay area.

We look forward to meeting you!